5 lbs. sugar
4 oz. plus 1 c. instant tea
1 gal. boiling water
Blend until sugar melts; let steep. Use 10 gallon container and add large block of ice and 7 1/2 to 8 gallons cold water. Then pour the strong tea solution into it slowly. Stir well. Triple this recipe should serve 500.
skip to main |
skip to sidebar
Poultry Food Recipes, including: chicken, thighs, chicken breast, boneless skinless chicken breast, wings, duck, game birds, drumsticks,and more.
chicken recipe, homemade chicken dishes, poultry food recipes, recipe chicken salad
